

Get a free signature box with any purchase of a Basque cake during the month of May.
Special offer!


Maison Adam's ephemeral pop-up returns to the capital from the 6th of may till the 3rd of June 2026
In exclusivity with Grande Epicerie De Paris


Maison Adam's ganaches and pralines invite you to enjoy intense, velvety, crunchy and unexpected flavours.
FOR CHOCOLATE LOVERS !
OU PRODUCTS
Ready to enjoy
SINCE 1660
Maison Adam
In 1660, for the wedding of Louis XIV in Saint-Jean-de-Luz, the future king’s mother and Maria Theresa of Spain succumbed to the finesse of Monsieur Adam’s macarons, sparking the renown of the confectionery house that would last for more than three centuries.
Today, Andoni and Miguel Telleria-Adam are pursuing the development of the company passed down by their father Jean-Pierre, upholding tradition while continuing to innovate in the exacting preparation of pastries, confectionery and chocolates.
CLICK & COLLECT
Ready to enjoy,
your order awaits at the boutique
4-6 PLACE LOUIS XIV
64 500 ST-JEAN-DE-LUZ
05 59 26 03 54
49 RUE GAMBETTA
64 500 ST-JEAN-DE-LUZ
05 59 26 03 54
3 PLACE CLEMENCEAU
64 200 BIARRITZ
05 59 26 03 54
27 PLACE CLEMENCEAU
64 200 BIARRITZ
05 59 26 03 54

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